Banyan Restaurant

About

Banyan serves an Asian-Turkish fusion menu on a terrace beside Ortaköy Pier with a wide Bosphorus view. Regional Anatolian ingredients and geographically indicated products are combined with Asian cooking techniques, spices and presentation. Prawn gyoza, green curry, sushi selections and Asian-inspired cocktails are among the notable choices. Led by executive chef Arifhan Kanlı, the restaurant also offers tasting menus with beverage pairings.

Features