Kayıkhane Restaurant

Seafood

Home Cooking

Kayıkhane Restaurant is a casual fish-focused eatery on İşgüzar Street in Heybeliada. Fish soup, fish sandwiches and seasonal catches are among the characteristic choices. Seafood starters such as calamari, mussels and shrimp may complement the menu, depending on availability. Outdoor seating and table service provide a straightforward setting for lunch or dinner on the island.

Hasan Antalya Restaurant

Kebab

Meatballs & Grill

hasan-antalya-restaurant-1.jpg

Hasan Antalya Restaurant is located inside historic Zincirli Han in Muratpaşa and serves traditional Turkish and Antalya cuisine. Antalya-style skewers, piyaz, tandır, lamb, grilled meats and meze are among the notable choices. The historic setting, outdoor seating and table service suit guests looking for local dishes in the city center.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9QGVcW7xemE86-TkmXHz7PGEcZVVLbTVipgEW39SGsWS5fIsBj-0wQBqj8ntm0L837Pio4P5EySc50UScfiVJDlAHGj44Chz1IrUpHY21D_aPbvXp6xzcIQN3EPKtI-REmMmR7trg=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=BoQaEjOKhlbjwDG7_KRLdQ&cb_client=search.gws-prod.gps&w=211&h=120&yaw=226.72664&pitch=0&thumbfov=100

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9TdmYf2u6b8N8UgMgLoV4bzjq2zI4318jaFIdodI0CZusbi_Vl1QIJSLVa5RU-wt-M89j0kNf8dCLNaOJhTRv-6-CXwa9gDqkAHrLfoIrW2s7KQH5JuJPFgk6pIHKysOQwRSCWK=w1024-h768-k-no

Rumeli Pilavcısı Haluk Baba

Tradesmen's Restaurant

Rumeli Pilavcısı Haluk Baba is a casual eatery in Avcılar centered on rice dishes and quick everyday meals. The menu format pairs rice with complementary hot dishes such as soup, meatballs and chicken, focusing on practical and filling plates. Takeaway service and its straightforward neighborhood-restaurant style make it suitable for lunch and quick evening meals.

Nalia Karadeniz Mutfağı Güneşli

Breakfast

Pide & Lahmacun

Nalia Karadeniz Mutfağı Güneşli serves a broad selection of regional Black Sea dishes in Mahmutbey. Çayeli-style beans, Rize kavurma, stuffed kale leaves, Trabzon cheese pide and regional breakfast choices define the menu. The kitchen also emphasizes clarified butter, crystal rock salt and house-made bone broth in its cooking approach.

MAVİ AY ET LOKANTASI

Doner

Mavi Ay Et Lokantası prepares everyday Turkish dishes on Özcan Taşkınbaş Street in Hadımköy, Istanbul. Soups made daily, döner and other meat dishes are central to its offering. The casual dining room provides table service, while takeaway and delivery are also available. The business additionally offers workplace meal service and catering for private gatherings.

Ahura Restaurant

World Cuisine

ahura-restaurant-1.jpg

Ahura Restaurant in Şirinyalı serves dishes inspired by Turkish, Middle Eastern and Persian cuisines for lunch and dinner. Its approach combines traditional recipes, health-conscious choices and regional flavors. Outdoor seating, reservations, delivery and live music make it suitable for both meals and longer evening gatherings.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9QTSN33H3uYAVyOXzvysCnDxLZSBoioLoCMksuqW0F7efLUUrqFmhe8N9esaiM1hxXv9ljeZsnjeyMOA30Plau5b0QAEGssLZkD35ErlyfsW_kNYQ5y6pffYrnPOdzd-mOdN8Ygwt6Wljo=w1024-h768-k-no

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9QelvTRuwr6HigpzP-M9y8HCtMtBpMjc17uIjUOpBXFw3UqEAU1LlE1Rve-g_IkB3OodezVn9wJCLNc28OgcSgc0uSkTH9C-aUC32lAAwPwbY9h0NS-iHqrJmH8VDztoY2swwe0h5TSnU8z=w114-h120-k-no-pi-0-ya110.420006-ro-0-fo100=w1024-h768-k-no

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9RiXH8QA8oot4aA0o43c0b0bwmVYvgkX7IjSNxWcOJwZZ-OrrrZ-pioyKAytxhVjLsCrU4PXW-vGXbPQi5mOozZa2G1HzNqdXKjo9zmxfvu8S1WETZu9t9ddBiEsu-TCakwOT4QQhyh-YSU=w114-h120-k-no-pi-10-ya112.83001-ro-0-fo100=w1024-h768-k-no

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9Qu8Z6KjmB6PO8qQNJyHQnCETDRjePyKWNbiHD6VobGqmwguwi0EsIYIDJovjtOW2l1FY-6havTCaflPfvHojzJEOAPvdxfK_YKuSqV7PIaoN0x8m-UoaFWSa9fBHrv9IDfR6CPlNjNC4ue=w1024-h768-k-no

Hanzade Çorba & Kebap Salonu

Soup House

Hanzade Çorba & Kebap Salonu is a local restaurant in Firuzköy, Avcılar, serving hot food around the clock. The menu includes soups such as kelle paça, tripe, beyran and lentil alongside kebabs and meat dishes. Breakfast, takeaway and family-friendly seating make it suitable for different meal times throughout the day.

Can Can Pide Yemek Salonu

Can Can Pide Yemek Salonu is a long-running local restaurant in Muratpaşa serving pide, lahmacun and Turkish home-style dishes. Minced-meat and diced-beef pide, lahmacun, tas kebab, white beans and soups are among its notable choices. Table service, takeaway and outdoor seating make it a practical option for lunch and dinner.

https://lh3.googleusercontent.com/grass-cs/AABkmLdLNM8AmoIoyJ4RajemwoZRvVy5mES1e2EkX7bBkitiboiOYU_BYAE_oR_R9XmV8cpucWWS5IaGZQMxPBNFQURDnxyUtSS1dAOG3CH-laP_sXpdvxcf-XrwP_QhQ8mGDjTgb8xieA=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=cWe3phq1X9LsJif6MDSG8Q&cb_client=search.gws-prod.grass&w=211&h=120&yaw=313.2104&pitch=1.949105&thumbfov=100

https://lh3.googleusercontent.com/grass-cs/AABkmLcDN7KxBzN-05NRrFIzhCKmvT5-F-1aovE2lun3dJEh5VN90tjJ2N_N9AfT_OzzGu5OEJtj1lDZNs22tuKuQfBneyxbVgoL5BmG4Ay9XBN065mgO-yoCv_DcXHmnYmhjhFKPBWRXLBFVo1d=w1024-h768-k-no

Dikkat Et

dikkat-et-1.jpg

Dikkat Et is a Turkish home-style restaurant in Muratpaşa’s Barbaros neighborhood, serving lunch and dinner. Homemade mantı, meatballs, Antalya-style piyaz and liver are among the menu’s notable traditional dishes. Outdoor seating, table service and reservations complement its simple, family-run dining atmosphere.

https://lh3.googleusercontent.com/grass-cs/AABkmLeI1y6VyFIIuhyLEvvfQt2wD1ZsNOYg5FxIsszPzdb1MmdOXiXqej0XJzf7AX51yXrtFB_iuSqA2BJ3AvD28dXgs6Wc9ct7kekpVoPkaDOhX3JE40t2exUd64sY6pUrThroqd2D=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=rRBK5rIua2B-vNnrrgDZmQ&cb_client=search.gws-prod.grass&w=211&h=120&yaw=288.11188&pitch=2.45683&thumbfov=100

Nomades • Antalya • Cafe & Restaurant

nomades-antalya-cafe-and-restaurant-1.jpg

Nomades Antalya is an all-day cafe and restaurant in Şirinyalı serving a mix of Turkish and international dishes. Breakfast, home-style plates and varied main courses shape the menu. Outdoor seating, reservations, delivery and vegan options make it a flexible choice for families and groups.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9TkQ-SQ67lQyjvFubjgEcnfp0IGUobechn4lICpJG453h5SrKAdSDtKa1REBx5q_z5bWeoH5KyOuNp0d65yxcGnnvGUqHAGMrwdDUNclnXbcCej_u3PdE6CBd-4wd0pHoZMSJq-p5HVTfA=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=gYyrLdiew0u8rRec5qxJXw&cb_client=search.gws-prod.gps&w=211&h=120&yaw=18.323742&pitch=0&thumbfov=100

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9RYixbf6ydIeNyRisoFqLXVO9E0M9yK-1oRFkqPphuTNDQ7LQgxFFh2XwkjOj6yNXPmErk8LR4UdWd8qch9eN9ilJNX2UDGJu-Co4Th5C5zE47Jpli0NKcYlJ85uZjkWZQzUUnRspGgFDs_=w1024-h768-k-no

Meşhur Şişçi Mustafa'nın Yeri

meshur-sisci-mustafanin-yeri-1.jpg

Meşhur Şişçi Mustafa'nın Yeri is a family-run local restaurant in Muratpaşa’s Kışla neighborhood focused on grilled meat, kebabs and Turkish home-style cooking. Şiş meatballs, piyaz, soups, stews and pumpkin dessert are among its characteristic choices. Its simple local setting suits lunch and early dinner.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9RqLo4XkKYAleTbjqx5JhbVHYtwGWEHx7I416dgQjvj_JD4gbhVc8seQWjzBTsXq-1xNmMyvXXZwvtw-b1H13jcS9URIlwmQiDDKWe0-aytG1z-XYSGqQX0jTQimQcX9h1xIKUvBCLYGvQ=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=mGvFnUAmgX0vturz2u2x0g&cb_client=search.gws-prod.gps&w=211&h=120&yaw=63.89212&pitch=0&thumbfov=100

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9QY7oPfvkxtFrm1rGb1jHgO-EzOsTY6BuNJpMvb7KzkZm_D22XxbqhaMBTwKxLZ2EMbfwKPLWk9fVfrUUZlNSm_4sfBExKNpi_AvnB6Do6dKvuW3NEKt5BEKZbbkQuPE8z--nPvlqOxUgZ6=w1024-h768-k-no

Matbah Restaurant

Matbah Restaurant in Sultanahmet presents historical Ottoman palace recipes through a contemporary restaurant service. The menu includes period-inspired dishes such as vine leaves with sour cherries, chickpea purée with currants and pine nuts, and stuffed squid with shrimp. Its Cankurtaran location makes it convenient for visitors exploring the historic peninsula. The service takes a refined approach while keeping traditional recipes and ingredients at the center.

Home Cooking Restaurants