L'Olivetto Restaurant

World Cuisine

Italian Cuisine

Pizza

L'Olivetto is an Italian and Mediterranean restaurant in Ataşehir, Istanbul. Burrata pizza, mushroom Funghi pizza and mushroom risotto are among its menu options. Table service is available in the garden and indoor dining areas. The restaurant accepts reservations for lunch and dinner.

Arnavutköy Yalı

Seafood

Tavern & Meze

Arnavutköy Yalı is a seafood restaurant on the Bosphorus waterfront in the Arnavutköy neighborhood of Beşiktaş, Istanbul. Its official menu includes sea bass, charcoal-grilled octopus, seafood linguine and lemon shrimp risotto. Olive-oil artichokes and spinach roots are among the vegetable accompaniments. Waterfront views and table service provide a setting for lunch or dinner, with reservations available.

Kayıkhane Restaurant

Home Cooking

Kayıkhane Restaurant is a casual fish-focused eatery on İşgüzar Street in Heybeliada. Fish soup, fish sandwiches and seasonal catches are among the characteristic choices. Seafood starters such as calamari, mussels and shrimp may complement the menu, depending on availability. Outdoor seating and table service provide a straightforward setting for lunch or dinner on the island.

Fine Dine İstanbul

Fine Dine İstanbul is an all-day restaurant in Binbirdirek near Sultanahmet, serving a broad international-style menu. Its menu and service format are suited to lunch and dinner, with a selection of main courses and drinks. Alcohol service and live music give the venue a dining-and-entertainment focus, particularly in the evening.

Deraliye Ottoman Cuisine Restaurant

Kebab

Deraliye Ottoman Cuisine Restaurant in Sultanahmet presents historical Ottoman palace recipes through a contemporary dining format. Goose kebab, cherry-stuffed vine leaves, honey sailor pastry, seafood piruhi and Ali Nazik are among its archive-inspired dishes. Its palace-cuisine focus and tasting menu suit diners seeking a culinary experience in Istanbul’s historic peninsula.

Barba Yani Restaurant

Barba Yani Restaurant is a seaside Burgazada restaurant combining Greek-inspired cuisine, seafood and meze with the traditional rakı-table experience. Stuffed calamari, fava, bean pilaki, eggplant meze and fresh fish are among its signature choices. Sea-view outdoor seating and a sharing-focused service style suit leisurely lunches and dinners.

Kiyi balik restaurant

Kıyı Balık Restaurant on Büyükada serves a menu centered on fresh fish, seafood and meze. Grilled sea bass, stuffed calamari, garlic-butter shrimp casserole, marinated mackerel and mixed meze are among its notable dishes. Its waterfront location and table service suit both lunch and dinner during an island visit.

Jarden Gazino

Breakfast

Meatballs & Grill

Jarden Gazino is a long-established Kınalıada restaurant serving guests from breakfast through dinner with sea views. Grilled wings, handmade meatballs, daily meze and pizza are among its notable menu choices. Outdoor seating, alcoholic drinks and a relaxed service style make it suitable for families and groups of friends.

Balıkçı Süleyman

Balıkçı Süleyman is a classic island-style fish restaurant in Büyükada’s Maden neighborhood, focused on fish and seafood. Daily fish selections, seafood dishes and meze form the core of the menu. Outdoor seating, table service and reservations make it suitable for relaxed lunches and evening meals.

Ada Saray Restaurant

Ada Saray Restaurant in Büyükada’s Maden neighborhood combines Turkish cuisine, grilled dishes and seafood on a broad menu. Iskender kebab, chicken casserole, grilled salmon, calamari and shrimp are among its notable choices. Breakfast, outdoor seating and takeaway service make it a practical option for families and island visitors throughout the day.

Araf İstanbul

Araf İstanbul is an intimate restaurant in Kadıköy’s 19 Mayıs neighborhood combining open-fire cooking with modern Turkish cuisine. Offal-focused plates, kidney, lamb heart, bone marrow, slow-braised lamb and grilled octopus are among the menu highlights. Counter seating and a limited number of tables create a dinner experience closely connected to the kitchen.

Sakhalin İstanbul

Asian Cuisine

Sakhalin Istanbul is a contemporary fine-dining restaurant at Zorlu Center combining Mediterranean and Asian influences with a strong seafood focus. Its raw bar highlights fish and shellfish, while the menu features sashimi, sushi, crudo, ceviche, caviar and whole fish. A modern interior, wine cellar and year-round terrace shape its polished dining experience.

Restaurants in İstanbul