Kayıkhane Restaurant

Seafood

Home Cooking

Kayıkhane Restaurant is a casual fish-focused eatery on İşgüzar Street in Heybeliada. Fish soup, fish sandwiches and seasonal catches are among the characteristic choices. Seafood starters such as calamari, mussels and shrimp may complement the menu, depending on availability. Outdoor seating and table service provide a straightforward setting for lunch or dinner on the island.

Balıkçı Süleyman

Tavern & Meze

Balıkçı Süleyman is a classic island-style fish restaurant in Büyükada’s Maden neighborhood, focused on fish and seafood. Daily fish selections, seafood dishes and meze form the core of the menu. Outdoor seating, table service and reservations make it suitable for relaxed lunches and evening meals.

Fine Dine İstanbul

World Cuisine

Fine Dine İstanbul is an all-day restaurant in Binbirdirek near Sultanahmet, serving a broad international-style menu. Its menu and service format are suited to lunch and dinner, with a selection of main courses and drinks. Alcohol service and live music give the venue a dining-and-entertainment focus, particularly in the evening.

Ada Saray Restaurant

Breakfast

Kebab

Ada Saray Restaurant in Büyükada’s Maden neighborhood combines Turkish cuisine, grilled dishes and seafood on a broad menu. Iskender kebab, chicken casserole, grilled salmon, calamari and shrimp are among its notable choices. Breakfast, outdoor seating and takeaway service make it a practical option for families and island visitors throughout the day.

Deraliye Ottoman Cuisine Restaurant

Deraliye Ottoman Cuisine Restaurant in Sultanahmet presents historical Ottoman palace recipes through a contemporary dining format. Goose kebab, cherry-stuffed vine leaves, honey sailor pastry, seafood piruhi and Ali Nazik are among its archive-inspired dishes. Its palace-cuisine focus and tasting menu suit diners seeking a culinary experience in Istanbul’s historic peninsula.

Barba Yani Restaurant

Barba Yani Restaurant is a seaside Burgazada restaurant combining Greek-inspired cuisine, seafood and meze with the traditional rakı-table experience. Stuffed calamari, fava, bean pilaki, eggplant meze and fresh fish are among its signature choices. Sea-view outdoor seating and a sharing-focused service style suit leisurely lunches and dinners.

Jarden Gazino

Meatballs & Grill

Pizza

Jarden Gazino is a long-established Kınalıada restaurant serving guests from breakfast through dinner with sea views. Grilled wings, handmade meatballs, daily meze and pizza are among its notable menu choices. Outdoor seating, alcoholic drinks and a relaxed service style make it suitable for families and groups of friends.

Kiyi balik restaurant

Kıyı Balık Restaurant on Büyükada serves a menu centered on fresh fish, seafood and meze. Grilled sea bass, stuffed calamari, garlic-butter shrimp casserole, marinated mackerel and mixed meze are among its notable dishes. Its waterfront location and table service suit both lunch and dinner during an island visit.

Araf İstanbul

Araf İstanbul is an intimate restaurant in Kadıköy’s 19 Mayıs neighborhood combining open-fire cooking with modern Turkish cuisine. Offal-focused plates, kidney, lamb heart, bone marrow, slow-braised lamb and grilled octopus are among the menu highlights. Counter seating and a limited number of tables create a dinner experience closely connected to the kitchen.

Sakhalin İstanbul

Asian Cuisine

Sakhalin Istanbul is a contemporary fine-dining restaurant at Zorlu Center combining Mediterranean and Asian influences with a strong seafood focus. Its raw bar highlights fish and shellfish, while the menu features sashimi, sushi, crudo, ceviche, caviar and whole fish. A modern interior, wine cellar and year-round terrace shape its polished dining experience.

Nissi Restaurant & cafe

Nissi Restaurant & Cafe is a seaside restaurant on Büyükada focused on fish and seafood. Fillet sea bass, seafood spaghetti, soy-sauce octopus and a mixed seafood platter are among its signature dishes. Its waterfront setting and family-run character make it suitable for leisurely lunches and dinners.

LIMAN RESTAURANT

Liman Restaurant on Büyükada’s Nizam waterfront focuses on fish, seafood and meze served with sea views. Daily fish, seafood, cold meze and shareable hot starters form the core of the menu. Outdoor tables, rakı-and-fish dining and live music make it especially suited to long evening meals and group gatherings.

Restaurants in Adalar