Jash Herman Chef Kınalıada
₺₺₺₺Open nowSeafoodTavern & Meze
About
Jash Herman Chef Kınalıada is a waterfront island restaurant focused on chef-led meze and seafood. Saganaki shrimp, grilled jumbo prawns, sea bass in vine leaves, stuffed mackerel and liver stand out among its hot and cold plates. Outdoor seating, a rakı and wine selection, and table service make it suited to leisurely dinners.
Features
ParkingOutdoor SeatingReservationCard PaymentFamily FriendlyServes AlcoholBreakfastLive Music
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Contact
Opening Hours
Monday10:00 - 23:59
Tuesday10:00 - 23:59
Wednesday10:00 - 23:59
Thursday10:00 - 23:59
Friday10:00 - 01:00
Saturday10:00 - 01:00
Sunday10:00 - 23:59