Arnavutköy Yalı

Seafood

Tavern & Meze

Arnavutköy Yalı is a seafood restaurant on the Bosphorus waterfront in the Arnavutköy neighborhood of Beşiktaş, Istanbul. Its official menu includes sea bass, charcoal-grilled octopus, seafood linguine and lemon shrimp risotto. Olive-oil artichokes and spinach roots are among the vegetable accompaniments. Waterfront views and table service provide a setting for lunch or dinner, with reservations available.

Ayar Meyhanesi

ayar-meyhanesi-1.jpg

Ayar Meyhanesi is a classic meyhane on Hesapçı Street in Kaleiçi, focused on seafood and meze. Fresh fish and seafood are complemented by a varied selection of cold and hot meze. Outdoor seating, reservations and live music make it a fitting choice for long dinners and shared tables.

https://lh3.googleusercontent.com/grass-cs/AABkmLdUnTXbauED-EkdcYMuUfIwlxVkfz6tYNXdl4bP0zCNJ-OaqZ1y51VqbWHeyvx9tnOj5k1uMdWdATRLdPrHjr7naWr-5jsBKLHCDqDC8pAm9SBurv89ubuAzOta_d6Sk49yx8CPCw=w1024-h768-k-no

https://lh3.googleusercontent.com/grass-cs/AABkmLd5gIVqEd3MKx7IIqRzDBE0GfvWesS42ialhipQsYEdSBn23ig8ZHAlZ3KTrGsk4SKew_eyfqIz4xxt4L6FuvIDdyjx4MgqasXrvrLyAI2g2SPpJ7nKy8HTd0DC4qTPsPvDmK5prAkrLnA=w1024-h768-k-no

Kayıkhane Restaurant

Home Cooking

Kayıkhane Restaurant is a casual fish-focused eatery on İşgüzar Street in Heybeliada. Fish soup, fish sandwiches and seasonal catches are among the characteristic choices. Seafood starters such as calamari, mussels and shrimp may complement the menu, depending on availability. Outdoor seating and table service provide a straightforward setting for lunch or dinner on the island.

Sunset view restaurant & bar

World Cuisine

Breakfast

sunset-view-restaurant-and-bar-1.jpg

Sunset View Restaurant & Bar in Gençlik offers a Mediterranean and seafood-focused menu on a terrace overlooking the coast. Fish and seafood dishes are joined by breakfast, meat and vegetarian options. Outdoor seating, table service and all-day dining make it suitable from breakfast through dinner.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9R6ZTe92pj-1iVoN65KSWB0ElB7Dg0T176JFxBZ_KxJfJvMMk5zr5A0KqdBLVyYJc_YRGMs1xbxqXU17nQFSKhQVrU5h88YRnuRnC1YMOMb4BwB3avuYvJ9e-C8p-_O5zdDhH6zjlWVYTx_=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=PN3ZGMlRjTwehDjrXks_sA&cb_client=search.gws-prod.gps&w=211&h=120&yaw=155.83751&pitch=0&thumbfov=100

Seraser Fine Dining Restaurant

seraser-fine-dining-restaurant-1.jpg

Seraser Fine Dining Restaurant is set in a historic Kaleiçi residence, interpreting Anatolian and Mediterranean ingredients through contemporary fine-dining techniques. Signature dishes include charcoal-grilled calamari, beef short-rib mantı, quail and grilled red snapper. Refined table service and its historic setting make it especially suited to dinner and special occasions.

https://lh3.googleusercontent.com/grass-cs/AABkmLecNa-kyM-4kHObnM7ytkEUb7v1lPqRjarRPoUH1_DJaxpEkFVC-D_8NhOQ5Lk49KMH9EQAwUlnsAM1OA6dvRnfUmWwy2N-GavOa7FpKTNuPAIQJcWis3yEYCmKrWfUsC3DWvdX=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=ehQ42qz-eV7M96v91FRCRQ&cb_client=search.gws-prod.grass&w=211&h=120&yaw=233.90936&pitch=10.099537&thumbfov=100

Kiyi balik restaurant

Kıyı Balık Restaurant on Büyükada serves a menu centered on fresh fish, seafood and meze. Grilled sea bass, stuffed calamari, garlic-butter shrimp casserole, marinated mackerel and mixed meze are among its notable dishes. Its waterfront location and table service suit both lunch and dinner during an island visit.

LIMAN RESTAURANT

Liman Restaurant on Büyükada’s Nizam waterfront focuses on fish, seafood and meze served with sea views. Daily fish, seafood, cold meze and shareable hot starters form the core of the menu. Outdoor tables, rakı-and-fish dining and live music make it especially suited to long evening meals and group gatherings.

Barba Yani Restaurant

Barba Yani Restaurant is a seaside Burgazada restaurant combining Greek-inspired cuisine, seafood and meze with the traditional rakı-table experience. Stuffed calamari, fava, bean pilaki, eggplant meze and fresh fish are among its signature choices. Sea-view outdoor seating and a sharing-focused service style suit leisurely lunches and dinners.

RAGIP. STEAK.FISH.HOUSE

Meatballs & Grill

Steakhouse

ragip-steakfish.house-1

RAGIP Steak Fish House near Kaleiçi combines steaks and seafood on the same menu. Steak cuts, lamb, fish, shrimp and other seafood are complemented by salads and soups. Outdoor seating, table service, reservations and a range of drinks make it suitable from lunch through late dinner.

https://lh3.googleusercontent.com/grass-cs/AABkmLf0DrAcYlb00LkpAJNRaKwpKeDVbaCcoMn6Acjsgh6J1FkZSpXhBMUgJQZin6Td7CcFzm33as2EtmQIg46r5VObLObZl9w7ruS_F43MqFav7RFIWU-6_510xdUvhyfK7dBf286OGXbCT--Y=w1024-h768-k-no

https://streetviewpixels-pa.googleapis.com/v1/thumbnail?panoid=yVbjllH-tW4fasnS_KlZHQ&cb_client=search.gws-prod.grass&w=211&h=120&yaw=21.176659&pitch=0.17590609&thumbfov=100

https://lh3.googleusercontent.com/grass-cs/AABkmLfGYNEjuUxkFIPBVbU7_InOk363MZHZP10u4kC3YNsW3186UiMfNI5MjBxlxOPegMgK2aHRJc2C9J4m76h8b7g3fr7MzDQh2RAoQQBCPAzXt39RY3FNeHFGb5WagrLUZfM0oSUU=w1024-h768-k-no

Balıkçı Süleyman

Balıkçı Süleyman is a classic island-style fish restaurant in Büyükada’s Maden neighborhood, focused on fish and seafood. Daily fish selections, seafood dishes and meze form the core of the menu. Outdoor seating, table service and reservations make it suitable for relaxed lunches and evening meals.

Nejat Balık

nejat-balik-1.jpg

Nejat Balık on Eski Lara Road is a seafood restaurant overlooking the Mediterranean. Fish cutlets, fish cooked in milk, sautéed monkfish, sea bass rolls, shrimp casserole and daily cold meze are among its signature offerings. Turkish breakfast, outdoor seating and reservations make it suitable for different meals and special occasions.

https://lh3.googleusercontent.com/gps-cs-s/ANWiy9TSrkmu-gxAuKA359BI1Kesk4kCqqOJqsuofWdE_mnjokHSsZXwhJrkuIN0Szx67z7lLiIz53_ZYtKNv91oHnTgNyQ3ioxU0bN3GNFWGpMJ8ZcDeVhQFAlEa-JOWGNTVrw00GE7jw=w1024-h768-k-no

Sakhalin İstanbul

Asian Cuisine

Sakhalin Istanbul is a contemporary fine-dining restaurant at Zorlu Center combining Mediterranean and Asian influences with a strong seafood focus. Its raw bar highlights fish and shellfish, while the menu features sashimi, sushi, crudo, ceviche, caviar and whole fish. A modern interior, wine cellar and year-round terrace shape its polished dining experience.

Seafood Restaurants